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A couple of summers ago, I traveled to Sicily to do some serious menu research & development with my brother! Since we do so much ethnic from all over the world,… Read More »
We did a French cooking class in the café on Saturday for a private birthday party. Our guests wanted to do French cooking. So what to make? Hmmmm…French is one of… Read More »
First off, why go to Austin, Texas? Barbeque- Austin is alleged by many connoisseurs to be the barbeque capital of the world Brew pubs- and new ones opening all the… Read More »
First off, why go to St. Kitts? St. Kitts is rumored to be the premiere destination in the Caribbean for food-shack-eating-on-the beach. Non-stop service was just opened up from Newark… Read More »
Everyone had a great time at our latest cooking class: Tailgate Cookery “a la Croc” on Saturday (Oct. 27). The class included four lucky customers who were the first to… Read More »