Fall & Holiday Menus

Fall Chicken Salad Bar

A lite & healthy spread, all served separately (salad-bar-style)… so your guests can construct their own salad OR sandwich. Sure to satisfy all special diet requests…low-carb, gluten-free, keto, vegetarian, vegan, etc.

  • Roast Lemon Chicken (all natural)- cooked fresh daily…sliced thin for easy eating
  • Fuji Apple & Bartlett Pear Salad- poppy seed vinaigrette, golden raisins
  • Toasted & Candied Pecans
  • Shredded Cheddar-Jack Cheese
  • Hard-Cooked Eggs– bright with celery and jalapeno slivers
  • House Roasted Peppers
  • Fresh Lemon Slices- for zesty squeezing
  • Hellman’s Mayo & Gulden’s Spicy Brown Mustard
  • Herr’s Special Recipe Potato Chips
  • Sliced LeBus Dinner Rolls- sliced for those who want to make sandwiches!
  • $14.99 per person (12 person minimum, 48 hours’ notice please)

Holiday “Red Carpet” Party Feast #1

  • Our Own Slow-Roasted Beef- au jus
  • Hand-Carved Turkey- with apple cider gravy
  • Classic Caesar Salad
  • Homemade Mashed Potatoes- with a topping of Vermont Cheddar that turns golden brown in the oven
  • Green Beans Almondine
  • Seeded Liscio Club Rolls- sweet butter
  • Spankin’ Hot Horseradish, Aged Provolone & Our Cranberry Chutney
  • Holiday Dessert Bar- brownies, holiday cookies, chocolate chip cookies 
  • Beverage Bar- spring water, sparkling water, assorted sodas, teas, cups, serving spoons, ice
  • 23.99/person (20 person minimum, 2 business days’ notice, please)
  • ADD Classic Thanksgiving Stuffing for just $2.99/person

Holiday Brunch #2… the perfectly delicious way to celebrate the year (or anything for that matter) with your team !

  • 100% Colombian Coffee Service- organic half & half
  • Our Breakfast Pastry Tray- holiday cookies, bagels, ginger snaps, Danish
  • Veggie Frittata- baked egg casserole bubbly with cheese, baby spinach and sun-dried tomatoes (GF)
  • Carrot Cake Pancakes- organic maple syrup
  • Hash Browns O’Brian- Yukon gold potatoes, bell pepper, onion (GF)
  • Sausage Links (GF)
  • $20.99 per person (30 person minimum, 48 hours notice
  • ADD Dessert Station- assorted cookies, brownie triangles, Goldberg’s peanut chews (GF), chocolate covered strawberries $4.99/person

Fall Classic #1

  • Butternut Squash Pierogies– tender dumplings tossed with tender cubes of butternut squash, sage brown butter and topped with a pecan & sundried tomato crumble (great for your vegetarian guests)
  • Jumbo Meatballs & Roasted Peppers- juicy and tender, bobbing around in fresh basil marinara sauce (GF)
  • Simple & Excellent Green Salad- assorted dressings, incomparably fresh
  • Sliced Club Rolls- for sandwich making
  • Parmesan Cheese & Red Pepper Flakes
  • $18.99 per person (12 person minimum, 24 hours’ notice please)

Tasty Tailgater #2

  • Festive Hoagie Pinwheels– classic Italian, lite & lean turkey & vegetarian
  • Buffalo Chicken Skewers (all natural)- zesty from an overnite bath in Frank’s wing sauce
  • Tortilla Chips- homemade salsa
  • Fresh-Cut Veggy Tray- ranch dressing
  • Kurt’s Homemade Habanero Hot Sauce- ouch!!
  • $18.99 per person (12 person minimum, 24 hours’ notice please)
  • Add our “Legit” Pigs In A Blanket- for just $3.99

Christmas In Cancun  

  • Christmas Burritos- stuffed with butternut squash, roasted veggies, Monterey Jack cheese and queso fresco, then half is topped topped with red chile sauce and the other half is topped with our salsa verde (vegetarian)
  • Vegetarian Red Rice
  • Cancun “Caesar” Salad- crisp romaine topped with fresh strawberries, radishes, and cotija cheese with a poppy seed vinaigrette
  • Sour Cream, Homemade Salsa, Homemade Guacamole, Grated Cheddar Cheese, Jalapeño Peppers, Shredded Lettuce, Fresh Limes
  • Festive Pineapple Salsa- with flecks of red and green chili
  • Crispy Tortilla Chips
  • Kurt’s Habanero Hot Sauce (for the brave!)

$19.99/person, (15 person minimum, 48 hours’ notice)

Oktoberfest

  • Maple Glazed Bratwurst Skewers 
  • Chicken Schnitzel- crispy all-natural cutlets with lemon and fresh parsley
  • Old World Pierogies– with caramelized onions and caraway sour cream (great for your vegetarian guests!)
  • Black Bean & Roasted Pepper “Cheeseburgers”- (great for your vegetarian guests!)
  • Sauerkraut- braised with Fuji apples and red cabbage
  • German Potato Salad– tossed with bacon, slivered scallions, and fresh parsley in a tangy vinaigrette (or choose Bob’s quinoa taboulleh)
  • Kurt’s Sweet & Spicy Mustard
  • Bavarian 3 Grain Mustard
  • Yellow Mustard
  • Bavarian Pretzels, Seeded Club Rolls & Sweet Butter
  • $29.99/person ( 50 person minimum, 72 hours notice please)

Fall Celebration #8

  • Cranberry Pecan Chicken Roulades- rolled up and stuffed with toasted walnuts, dried cranberries and Thanksgiving stuffing  then roasted til golden brown and served with our homemade thyme gravy.
  • Butternut Squash Pierogies– tender dumplings tossed with tender cubes of butternut squash, sage brown butter and topped with a pecan & sundried tomato crumble (great for your vegetarian guests
  • Classic Caesar Salad
  • Homemade Cranberry Chutney
  • Le Bus Dinner Rolls & Sweet Butter                                  
  • $21.99 per person (15 person minimum, 48 hours’ notice please)