Holiday Menus
Holiday “Red Carpet” Party Feast # 1
- Our Own Slow-Roasted Beef- au jus
- Hand-Carved Turkey- apple cider gravy
- Homemade Mashed Potatoes-with a topping of Vermont Cheddar that turns golden brown in the oven
- Green Beans Almondine (or Thanksgiving stuffing)
- Garden Salad- buttermilk ranch, balsamic vin
- Sliced Liscio Club Rolls- sweet butter
- Spankin’ Hot Horseradish, Aged Provolone & Our Cranberry Chutney
Holiday “Red Carpet” Party Buffet #12
- Cheese & Veggie Tray- with our homemade, sweet & spicy honey mustard dipping sauce
- Chicken Roulades- rolled up and stuffed with toasted almonds, dried cranberries and homemade stuffing then roasted til golden brown and served with thyme gravy.
- Stuffed Shells– fresh basil marinara, parmigiana reggiano
- Green Beans Almondine- served separately for your vegetarian guests
- Simple & Excellent Green Salad- balsamic & ranch dressings on the side
- Seeded Liscio Club Rolls- sweet butter
