Check out our Individually Packaged Meals. Some selections are "classic" and some are "trendy & healthy" and appeal to all special dietary needs (GF, Vegan, etc.). 

Also available individual hot bowls!! Air-Fried Chicken Parmesan, Mexican Fiesta, Grilled Salmon, and more!!!

We have 11 large trucks and cater all over the western Philadelphia suburbs. We can cater up to 3000 people and beyond. Experts at last-minute requests. 

Here at Crocodile, the health and well-being of our guests and team members is our top priority. We are constantly supervising our production areas to ensure safe food handling (gloves, sanitizer, inspections).

And our management team has the most experience of any restaurant in the area (over 50 years experience under the same roof).

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Meet the crocs!
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Here's Kurt, the owner! He is always stirring the pot around (and we are NOT kidding! Ha, ha). His love for cooking began at the age of 2, next to his mother's side. You could always find him in the kitchen, [ Read more ]


Koren has been with Crocodile for over 8 years. She came to Croc at first because she had a passion for cooking and always loved cooking with her mom as a young girl. Cooking with and appreciating fresh [ Read more ]


Bob has been working at Crocodile for over 6 years, however, Crocodile has been a second home to Bob for his whole life. (He is Kurt's son!) Cooking is in Bob's blood - he always stayed by his dad's side in [ Read more ]


This is Rachel. She has worked at the Crocodile since July of 2012, but really, it seems like longer because she is Kurt’s daughter! Rachel is one of the managers and event planners over at Crocodile. She [ Read more ]